The Long-Awaited Feast: Animales Barbeque Co. Opens Its Permanent Home!

The long wait is finally over, Minneapolis! Get ready to roll out the red carpet – or perhaps, just loosen your belt – because Animales Barbeque Co., the beloved purveyors of smoky, succulent meats, is officially opening the doors to its first permanent brick-and-mortar restaurant. Mark your calendars for June 5, as Northeast Minneapolis prepares to welcome a culinary institution years in the making.

For nearly a decade, Animales Barbeque Co.

has captured the hearts (and stomachs) of Twin Cities residents, evolving from a popular food truck and highly sought-after pop-up operation into a true local legend. Chef Jon Wipfli’s dedication to authentic, meticulously crafted barbecue, combined with Kory Farrell’s operational expertise, has built a loyal following.

The anticipation for a permanent home has been palpable, a consistent buzz among foodies and BBQ aficionados.

The chosen location is nothing short of iconic: the former Fair State Brewing Cooperative taproom at 2506 Central Ave. NE. This expansive venue has undergone a transformative renovation, preparing to embrace a new chapter as a full-service dining destination.

Imagine stepping into a space that buzzes with energy, the intoxicating aroma of slow-smoked meats filling the air, promising an unforgettable gastronomic adventure.

Diners can expect a triumphant return of Animales' greatest hits, the dishes that cemented their reputation. Picture perfectly rendered brisket, fall-off-the-bone ribs, tender pulled pork, and their renowned hot links – all prepared with the signature precision and passion that fans have come to adore.

But the new restaurant isn't just about old favorites; it's an opportunity for culinary expansion.

Chef Wipfli is set to unveil an array of exciting new menu items, including innovative sandwiches, elevated sides, and a weekend brunch that promises to redefine your Sunday mornings. Beyond the food, the new Animales Barbeque Co.

will offer a comprehensive beverage program, featuring craft beers, expertly curated wines, and a selection of cocktails designed to perfectly complement the rich flavors of their BBQ. It's an entire experience, carefully designed from start to finish.

The restaurant boasts ample space, accommodating approximately 100 guests indoors, ensuring a vibrant and comfortable dining environment.

But perhaps the crown jewel of the new establishment is its expansive patio, also seating 100. This outdoor oasis is set to become a summer hotspot, offering a perfect setting for enjoying glorious weather alongside exceptional food and company.

This grand opening isn't just another restaurant launch; it's a testament to perseverance, passion, and the unwavering support of a community that recognized quality from the very beginning.

Animales Barbeque Co. is more than just a place to eat; it's a destination where memories are made over plates piled high with the finest barbecue. Get ready to indulge, Minneapolis – your next favorite meal awaits!