New Jersey's Bagel Royalty: Teaneck Road Hot Bagels Earns National Acclaim

In a triumph that has bagel aficionados across the Garden State cheering, Teaneck Road Hot Bagels has officially cemented its status as not just a local favorite, but a national treasure. The iconic New Jersey establishment recently earned a coveted spot on Food & Wine magazine's prestigious list of the "20 Best Bagel Shops in America," sending ripples of pride through its loyal customer base and beyond.

Nestled in Teaneck, this beloved institution, under the dedicated stewardship of owner Robert Gross, has been a beacon of bagel perfection for decades.

Food & Wine's recognition isn't merely an accolade; it's a testament to the unwavering commitment to quality and tradition that defines Teaneck Road Hot Bagels. The magazine lauded the shop for its signature bagels – those irresistible rounds boasting a perfectly crispy, slightly blistered exterior that gives way to a gloriously chewy, airy interior.

This distinct texture, combined with the freshest ingredients, creates a bagel experience that is undeniably, quintessentially New Jersey.

Robert Gross, a humble legend in the bagel world, expressed genuine surprise and gratitude upon hearing the news. "I was shocked, surprised," Gross admitted, his words reflecting a sincere appreciation for the national spotlight.

He quickly deflected praise, attributing the success not just to himself, but to his incredible staff. "It's all them," he emphasized, highlighting the collaborative effort and passion that goes into every single bagel baked.

Gross's journey in the bagel business is as rich and authentic as his products.

Having honed his craft since the 1970s, he first opened the doors of Teaneck Road Hot Bagels in 1982. From that moment, he embarked on a mission to deliver the ultimate bagel experience, a mission that has clearly resonated with generations of customers and now, with national food critics. This isn't the shop's first brush with acclaim; in 2015, NJ.com proudly crowned it the best in New Jersey, further solidifying its local legend status long before the national recognition.

The honor from Food & Wine underscores what many New Jerseyans have long known: the state is a prime destination for exceptional bagels.

With its unique water, time-honored techniques, and passionate artisans like Robert Gross, New Jersey's bagel scene continues to set a high bar. Teaneck Road Hot Bagels stands as a shining example of this rich culinary heritage, a place where every bite tells a story of dedication, tradition, and pure, unadulterated deliciousness.

So, whether you're a long-time patron or a curious newcomer, a visit to Teaneck Road Hot Bagels promises an authentic taste of America's best.