Deepavali's Dazzling Dilemma: Mysuru's Festive Boom Amidst Soaring Prices and Green Aspirations

As the aroma of sweets fills the air and the streets shimmer with festive lights, Mysuru is once again embracing the radiant spirit of Deepavali. This year, however, the celebrations come with a fascinating paradox: a booming demand for traditional firecrackers, even as their prices reach unprecedented heights, and a growing chorus of voices advocating for a greener, more sustainable way to illuminate the festival of lights.

Despite a significant hike in prices—some varieties seeing an increase of 25-30% compared to previous years—Mysuru's cracker markets are buzzing with activity.

From Dhanwantri Road to various pop-up stalls across the city, vendors report enthusiastic sales. Consumers, it seems, are largely undeterred by the pinch on their wallets, driven by an unwavering desire to uphold the cherished traditions of Deepavali. The festive season, after a period of economic uncertainties, appears to be a time when many are willing to splurge for joy and cultural observance.

This surge in prices is attributed to a confluence of factors, including the escalating costs of raw materials, increased Goods and Services Tax (GST), and higher transportation expenses.

Yet, families are finding ways to celebrate, perhaps by consolidating their purchases or opting for a slightly smaller quantity of their favorite sparklers and aerial shots. The excitement, the anticipation of the loud bangs and brilliant flashes, remains an integral part of their Deepavali experience.

However, alongside this vibrant cracker market, a powerful and increasingly vocal movement towards eco-friendly alternatives is gaining momentum.

Conscious citizens and environmental advocates in Mysuru are actively promoting sustainable ways to celebrate, urging a shift away from pyrotechnics that contribute to air and noise pollution. Their message is clear: the essence of Deepavali—the triumph of light over darkness, good over evil—can be celebrated just as joyfully, if not more so, with practices that nurture both spirit and environment.

Many Mysureans suggest a return to simpler, yet profoundly meaningful, traditions.

Lighting countless earthen lamps (diyas) to create a warm, golden glow across homes and streets, sharing homemade sweets and savories, and organizing community gatherings are highlighted as wonderful alternatives. These practices not only reduce pollution but also foster a deeper sense of togetherness and cultural connection, reminding everyone that the true sparkle of Deepavali lies in shared happiness and harmony, not just loud explosions.

The current Deepavali season in Mysuru beautifully encapsulates this ongoing conversation: the irresistible pull of tradition, the economic realities shaping consumer choices, and the evolving awareness of our environmental footprint.

While the crackle of fireworks continues to punctuate the festive air, the gentle flicker of diyas and the thoughtful discussions about sustainability point towards a future where Deepavali can be celebrated with equal fervor, but perhaps with a little more kindness to our planet.