Navigating Stormy Waters: India's Fisheries Sector Casts a Wider Net with Eco-Friendly Vision
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- October 07, 2025
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India's vibrant fisheries sector, a cornerstone of its economy and a significant global seafood supplier, finds itself at a critical juncture. The looming threat of a potential trade ban from the European Union, stemming from concerns over Illegal, Unreported, and Unregulated (IUU) fishing, has spurred a proactive and strategic response.
Since receiving a 'yellow card' from the EU in 2017, the industry has been racing against time to prevent the dreaded 'red card' that would severely impact its substantial marine exports.
With marine products exports reaching an impressive $8.09 billion in 2022-23, the stakes are incredibly high.
To safeguard this crucial sector and ensure its sustainable future, India is embarking on a dual strategy: aggressively diversifying its export markets and championing the adoption of stringent eco-friendly fishing certifications.
While the EU has traditionally been a major market, India is now actively cultivating relationships with new buyers across the globe.
Key regions targeted for enhanced trade include Japan, Saudi Arabia, South Korea, China, and Russia. This strategic pivot not only mitigates the risk associated with over-reliance on a single market but also opens up vast new opportunities for Indian seafood.
Central to India's renewed approach is a profound commitment to sustainable fishing practices and traceability.
The government is spearheading several initiatives to align the sector with global best practices. This includes implementing a comprehensive deep-sea fishing policy aimed at regulating and modernizing fishing operations, alongside the ambitious Pradhan Mantri Matsya Sampada Yojana (PMMSY), which promotes sustainable aquaculture and marine fisheries development across the country.
A cornerstone of this sustainability drive is the widespread adoption of eco-labels, particularly the globally recognized Marine Stewardship Council (MSC) certification.
This esteemed label signifies that seafood products originate from well-managed, sustainable fisheries, providing consumers with assurance about their environmental impact. The government is actively facilitating and incentivizing various fisheries, including small-scale tuna and shrimp operations, to obtain MSC certification.
This move is expected to significantly enhance the credibility and premium value of Indian seafood in discerning international markets.
Furthermore, efforts are underway to bolster traceability systems within the supply chain, ensuring that every seafood product can be tracked from its origin to the consumer.
Modernization of fishing vessels and rigorous training for fishermen on responsible fishing techniques are also critical components of this transformative agenda. By embracing these comprehensive measures, India aims to not only counter the immediate threat of a trade ban but also to solidify its position as a responsible and leading global supplier of sustainable marine products, securing a robust and environmentally conscious future for its fisheries sector.
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